Celebrating Philippine Hertitage Month & Filipino Food
Check out our first attempt of a FB live celebrating Philippine Heritage Month & Filipino Food. Guests were encouraged to order their food in advance and join JR Alibin, Max’s Restaurant, Ron Cantevros, Filipino Journal, Carter Chen, local food blogger and Kristine Tubiera, LMVA Consulting as we chatted about the dishes and culture.
Suggested items include: Max’s Fried Chicken Chicken Adobo Pancit Canton or Bihon Pork BBQ Lumpiang Shanghai (Egg Rolls)
Max’s Restaurant and LMVA Consulting are looking forward to resuming the Max’s Business Series in Fall 2020.